Tinospora Cordifolia, or Guduchi in Hindi, is the scientific name for Giloy. The stem of Giloy is thought to be the most effective because of its high nutritional content and alkaloids. The root and leaves can also be used.
Giloy is one of the main herbs with a bitter taste, according to a shloka of Charak Samhita. It is used to treat a variety of ailments and aids in the relief of Vata and Kapha doshas.
Giloy is also known as Heart-leaved moonseed due to its heart-shaped leaves and reddish fruit.
It’s time to find a wave of peace in natural medicine once more in order to heal yourself.
According to numerous studies, Ayurvedic treatment is the best natural form of healing in India and around the world.
Giloy is considered one of the best medicines in Ayurveda for treating various fevers and other conditions.
Giloy is one of Amrit’s three plants.
Amrit is the root of immortality.
Health Benefits of Giloy
Giloy is a strong immunity booster, anti-toxic, antipyretic (that reduces fever), anti-inflammatory, antioxidant. This classical medicine is the ultimate answer to all health anomalies.
1: Giloy for chronic fever
2: Giloy for dengue fever
3: Giloy for hay fever
4: Giloy for Corona-virus infection
5: Controls blood sugar level
6: Boost Immunity
7: Improve digestion
8: Reduces stress and anxiety
9: Treats arthritis and gout
10: Improves eye-sight
11: Improved respiratory health
12: Youthful skin
Disclaimer: The information on this website is provided for educational purposes only and is not intended to replace medical treatment from a health care professional. Because everyone’s needs are different, the reader should consult their doctor to see if the information is appropriate for them.
Ayur –
I like Giloy very much for all its healthy benefits 😉